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"HOW TO MAKE TUMIS BUNCIS"      INGREDIENTS : 1. 250 G chickpeas, sliced oblique. 2. Three red onions, thinly sliced. 3. One garlic cloves, thinly sliced. 4. Four red chilies, thinly sliced. 5. Masako/micin, Sugar, salt and Oyster sauce. 6. Vegetable oil. 7. 100 ml of water. 8. small shrimp.     HOW TO MAKE : 1. Saute onion, garlic and chilies until fragrant. 2. After that, add small shrimp, masako, salt, sugar to taste, then stir. 3. Add chickpeas, water and saute until half wilted. 4. Pour oyster sauce and micin, stir well. 5. After cooked, lift and ready to serve.
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INTRODUCTION

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 Oh hi, everyone!
    Let me introduce myself, my name is Tri Faozi. I`m 22 years old. And in September I'm going to be 23 years old. I`m live karang kemiri, karanglewas. My hobbies are doing sports like jogging or futsal and i like to read a book or writing while listening music.
reading a book and writing while listening music are something that makes me extremely happy. 
    I`m a guy who overthinks a lot, and it`s a bittersweet thing to have cause it helps in some things like creative work but it kills me from the inside just thinking about stuff all the time. I`m a good listener. If you need someone to vent to or really listen, i`m here.
    I want to do everything! i want proceed in my profession, i want to visit all countries in the world, i want to go to space live on mars and everything else!  but, i can`t do anything:(. makes me feel like i should just free all from the tallest structure i find. close my eyes and convince myself to believe i did. i just need to imagine it for a few seconds and i`ll be the happinest person for that duration:).
    if i were a superhero, i try doing good for this world and probably be invisible so i could hide from people when i want. My dream ? No, i don't know what is my dream :-(

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Prosedure text

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Gambar
"HOW TO MAKE TUMIS BUNCIS"      INGREDIENTS : 1. 250 G chickpeas, sliced oblique. 2. Three red onions, thinly sliced. 3. One garlic cloves, thinly sliced. 4. Four red chilies, thinly sliced. 5. Masako/micin, Sugar, salt and Oyster sauce. 6. Vegetable oil. 7. 100 ml of water. 8. small shrimp.     HOW TO MAKE : 1. Saute onion, garlic and chilies until fragrant. 2. After that, add small shrimp, masako, salt, sugar to taste, then stir. 3. Add chickpeas, water and saute until half wilted. 4. Pour oyster sauce and micin, stir well. 5. After cooked, lift and ready to serve.
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Recont Text or Unforgettable moment

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 Last month, i had a new clothes with a blue colored. It was from my sistem from Yogyakarta.  My sister was coming home from her work to celebrate Eid Mubarak in Purwokerto. She bought me the clothes with a lovely color and picture. It was blue and there was a leaves picture there. It was made with high-quality material that made the clothes was very comfortable for me to wear. I was so happy to have the new clothes from my sister. I like it because it was beautiful and comfortable.
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Describe an inspiring person

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Mas Puthut EA (Image source : http://kagama.co/2020/05/28/kata-puthut-ea-dunia-kepenulisan-itu-menegangkan/)      Phutut Eko Arianto also known as Phutut EA was born in Rembang, March 28. 1977. He are writer, reseacher and one of the founders of Buku Mojok(BuMo) and EA Books. He has finished his study at GajahMada University majoring in philosophy. For now he has written 32 books, both fiction or non-fiction.       Phutut`s best tittle books, they are " Cinta tak pernah tepat waktu ", " Cinta lama ", " Para bajingan yang menyenangkan ", " Sebuah kitab yang tak suci ", " Seorang laki-laki yang keluar dari rumah ", " Retakan kisah / Seekor bebek yang mati di pinggir kali ", " Kelakuan orang kaya ", " Dunia kali ", " Isyarat cinta yang keras kepala ", and " Sarapan pagi yang penuh dusta ", " Sastrawan salah pergaulan ".       besides writing, mas Phutut active on youtube Mojokdo...
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